Established in 1999 by Joanne Wide to meet the cooperate catering market.Originally trained as a pastry chef, Joanne has an extensive knowledge of the hospitality industry having worked in it for over twenty years. She has owned and run a successful cafe and has now built up Serious Gourmet from a home based business to a brand new purpose built kitchen in Penrose. Serious Gourmet now employees up to twelve staff, including her three daughters who are currently employed in the business in various roles. All of the team at Serious Gourmet are passionate, skilled and knowledgeable and strive to provide the best quality of food every day.
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