About

Chef Bill Greene{s Contemporary American Fine Dining Restaurant is a culinary experience emphasizing on the freshest ingredients, a wonderful selection of wines, and excellent service. An Avery County native, Chef Greene has cooked in many famous kitchens, such as LeCirque in New York. Join Chef Greene and his staff for a wonderful dining experience. Reservations Suggested. Seasonal hours: Now open for lunch Tuesday through Sunday 11:00 a.m. - 2:30 p.m. and Dinner Tuesday through Sunday 6:00 p.m. - 10:30 p.m.

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