Felicia has been a pastry chef for twenty-something years. A Johnson and Wales graduate, she has trained and worked in some very well known restaurants. She learned her craft by working hard and using creativity.The time came to move on from restaurants and open her own shop, and so Felicia{s Sweetface Pastry Shoppe opened on February 25, 2005. The name {Sweetface{ comes from the nick-name Felicia calls her only daughter. Starting with solely pastries and cakes, the need for more became evident. Felicia{s expanded slowly with bread and soups. Currently, she is serving 2 soups, 2 breads, 5 sandwiches choices, and 4 salad choices each day. The atmosphere and decor at Felicia{s is warm and inviting. Stop in to see for yourself, have great food, and make new friends
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