Dolce appeared on the scene in May 2007 as a local café and bakery serving up European inspired dishes in a very unique format. It was the first counter service concept to appear in the Inland Empire to encompass a bakery and restaurant. The focus was on healthy food, prepared fresh and custom made to order.In November 2013, Dolce underwent a radical renovation and emerged as the first gastropub in Montclair. With the focus still on delicious food, Dolce made the transition into the world of Craft Beers& Wines. The menu reflected this change in style and Dolce became an eatery, drinkery and bakery serving up unique comfort food classics paired with a wide selection of Craft Beers & Wines alongside decadent desserts.Always a gathering place for good eats, drinks, and treats, Dolce has remained one of the most well-known restaurants and bakeries in the Inland Empire. We believe in the integrity of a good meal and know that it all starts with fresh, quality ingredients. We source local ingredients and use local purveyors whenever possible, always maintaining a high standard of quality in everything that we do. We know that our customers have a choice when the dine and we pride ourselves with the loyal customers that we see everyday coming back for the same consistent meals they can count on.
Services
Please check out this space for services offered.
Video
If you are the owner of this page login to add your video now! (Youtube/Vimeo/Daily Motion)
